Marshmallow Hasselback Sweet Potato Recipe | Traeger Wood Fired Grills

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This Thanksgiving, forego traditional yams and dig into our Thanksgiving Hasselback yams. They may look fancy but are really no hassle at all.

The key to the best tasting and most beautiful Thanksgiving sweet potatoes recipe is to use wooden spoons to help stop slicing all the way through the yam. Butterfly the sweet potato so that the sections cook evenly. The butter and flavorful smoke will penetrate every last crevice of the sweet potato. As they cook on the Traeger, the sweet potato caramelizes, the natural sugars rise to the surface of the potato, and creates a cinnamon caramel flavor.

How to make marshmallow fluff: Cook mini marshmallows with 1 Tbsp. butter over medium heat until the mixture melts and becomes creamy. Keep heat on medium throughout the process.

This fall, fill your belly with warm and delicious Traegered meals. Traeger infuses food with 100% natural smoke to make everything you grill, smoke, bake, roast, braise, and BBQ taste amazing. Cooking on a Traeger grill is simple and you can expect perfect results every time. From smoked turkey and BBQ Chicago dogs to roasted potatoes and Traeger baked pumpkin pie, Taste the difference. Shop Traeger smoker grills here:

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